In addition to our daily menu, we will be offering a featured Lenten Menu every Friday through Lent!

The menu will be available starting Friday, March 7th through Friday, April 18th.

FEATURED MENU:

Popcorn Shrimp Basket | Cocktail sauce, lemon

Fish N Chips | Beer batter cod, fries, coleslaw

Fisherman’s Platter | Shrimp, scallops, walleye, fries, sauces, lemon

Walleye Fish Sandwich | Lettuce, tartar, American cheese, fries

Perch Dinner | Lake Erie perch, slaw, fries, sauces, lemon

Crab Mac N Cheese | Cavatappi, parmesan cream, crab meat

SIDES:

Old Bay French Fries | Old bay Cheesy Biscuits | Mustard Potato Salad | Pot-O-Pickles