Brunch Appetizers

  • Daily Selection of 6 Different East Coast Oysters*
    +3.5 a piece
  • Smoked Fish Dip*

    salmon, old bay chips

    12
  • Seafood Tower*

    chilled maine lobster tail, 1 lb. split king crab legs, 12 peel & eat shrimp, 24 east coast oysters | Serves 2-4 | may take up to 30 minutes to prepare | NO SUBSTITUTIONS

    225
  • Mussels*

    bacon, sambal broth, kimchi, toast points, lime

    18
  • Stuffed Oysters*

    watercress, arugula, chicharrónes, breadcrumbs, fontina cheese

    16
  • Crab Rangoon*

    sweet lime thai chili sauce

    12
  • Peel-n-Eat Shrimp*

    old bay, cocktail sauce, lemon | served chilled

    14
  • Fried Calamari*

    pickled vegetables, malt vinegar aioli, cilantro

    16
  • Crab Cake*

    simple salad, green goddess

    18
  • Assorted Pastries*

    daily assortment of pastries | ask server for details

    12
  • Salmon Ceviche*

    cucumber, tomato, onion, cilantro, avocado, south american pepper sauce, lime, soy, tortilla chips

    12
  • Nashville Hot Shrimp*

    pickled celery and carrot, miso ranch

    16

**twenty percent gratuity will be added to parties of six or more**

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.