Small Plates

  • Clam Chowder

    new england style, cup or bowl

    6/10
  • Soup Du Jour

    ask your server

    6/10
  • Cheddar Bay Biscuits

    four biscuits, served with ramp butter

    8
  • Baked Oysters

    chipotle bourbon butter

    16
  • Oysters Rockefeller

    arugula, watercress, chicharrone, breadcrumbs, fontina

    16
  • Fried Calamari

    pickled vegetables, malt vinegar aioli, cilantro

    16
  • Nashville Hot Shrimp

    pickles celery and carrot, miso ranch

    16
  • Mussels

    bacon, sambal broth, house-made kimchi, toast points, lime

    18
  • Crab Cake

    simple salad, green goddess

    18
  • Crispy Pork Belly

    sake soy braised, scallions, chiles, nappa cabbage slaw

    15
  • Smoked Fish Dip

    salmon, old bay chips

    12
  • Seafood Dumplings

    pickled cabbage, lobster sauce

    18
  • Crab Rangoon

    sweet lime thai chili sauce

    12

**twenty percent gratuity will be added to parties of six or more**

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.